Wednesday, March 29

Overworked

Overworked




I'm getting used to being part of the workforce.

The downpour of work from this job was expected, but the brunt of it all still threatened to knock me out. Loads of papers to file and chronologize took all my first two days at work, fortunately interjected by a bit of creative work. Needless to say, despite the perks of my job and how easily it came to me, I had a lot of negative thoughts during my first few days.

Well, because the pressure was sooo darn thick I could hardly rise above it. Also, my bosses were both admirably workaholics who don't notice the passing of time nor the growling of stomachs for lunch, so I felt really bad when I had to ask permission to go home during those first days, while they were still sweating it out in the office. I didn't feel like eating either because I felt piggish having lunch while my superiors slaved away in the office.

On top of that, while they were all used to doing work, I felt stupid for not understanding instructions completely as I blindly coped my way through the company systems. I was just disappointed at myself and embarassed to ask for help or for a repetition of what I needed to do. It was pride that kept me from being as productive as I could have possibly can.

Pessimism ruled those nights that I came home from work, headache-y and grumpy. But with much positive advice and support from my family, I tried not to be influenced by all the adjustments I struggled to go through. As advised, I fought my way against the usual flow of my thoughts and really focused on the tasks at thand. They were absolutely right! Now, I'm standing here, officially two weeks working, and loving it!

Whoohoo!!!

PS: Although unfortunately, a recent happening in the office will leave me an orphan in the next two weeks with my two bosses' resignation. I wonder what will happen next..?

Monday, March 20

For the Food Aficionados

For the Food Aficionados




I am proud to announce that I now have a new leasing in the World Wide Web to cater to the Food Aficionados like myself. This means serious eating and drinking until we burst or burp! I'm kidding, of course. But I think it is inevitable that we come dangerously close to it.

It is also greenish, except that it has taken a much lighter, cleaner, almost-minty shade alongside immaculate white. I chose that color theme because I wanted to keep the food blog looking neat, and for pictures to stand out for each entry. This way, I hope to prevent eyesore from staring at food too much!

See you there (http://delightfulafters.blogspot.com)!

Munching,
Abster
PS: This is definitely not for the sugar-intolerant.

Wednesday, March 8

College Concluded

College Concluded

Hummin': Habang Atin ang Gabi by South Border


At that moment I left the room with a smiling Philosophy teacher, I felt what seemed like a dozen sacks of cement instantly lifted from my shoulders. I smiled until my gums showed, until my cheeks hurt, until my heart showed. That was how happy I was...am...was...am.

It was liberated from all the forced schoolwork I really didn't want to do. Gone are the days and sleepless nights spent on memorizing for Theology and Philosophy. And I must remember, NO MORE CALCULUS! That moment was even better after I actually and surprisingly aced my final two oral examinations. (Determination can be such motivation.)

I guess I've grown up, learned from my previous mistakes and was able to redeem myself. It's over now. But in a week or two, I must and will start again...to make mistakes, learn and grow.

Life is sweet, I truly realized at that point, but only when you have people to share it with.

Saturday, March 4

Job Pursuit Concluded

Job Pursuit Concluded

This is for all of you out there who is curious about what happened to my job pursuit.

I had to reschedule my appointment twice, but finally our "free time" matched and I was able to talk to the HR director last Thursday about the job offer. We chatted about me, why I use my second name, my family, my strengths and weaknesses, my personality, my stress levels and the likes. He laughed a lot and so did I, with poise of course. (Insert real laugh here--Hahaha!)

He gave me a number and asked if I agree. I said yes because I really felt so little at that time. (How do you negotiate for a salary?) Anyway, at the end of that talk, he told me, "They like you ah...they like you very much." He was pertaining to the other people who interviewed me.

He gave me a LOOONG list of requirements, medical check-up, SSS, NBI clearance, PNP clearance, Mayor's Permit...etc etc etc. My friends say the company usually does this for employees. Do they?

At the end of that talk, we shook hands and he asked to see me when I'm done with my "homework" to sign the contract and stuff. That afternoon also, I had the last of my final examinations and surprisingly did it well, flawlessly to be honest.

Gosh, I will never have to take another college test agaiiiin! Whoopeeee!!!

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Questions for the workforce though.

1. What are the benefits I should probably have or would be better having?
2. What would be considered as a great work package?
3. What is the usual amount of wages for a fresh graduate? I will be doing a LOT, and I mean A LOT of work with this PR job.
4. What other questions should I ask the HR director before I sign on anything?
 
Header image by Flóra @ Flickr